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Food Safety
Food safety testing for seafood industry

Maintain the Quality of Your Seafood Products

Detect Salmonella contamination and pick out other targeted microorganisms quickly and accurately with 3M Food Safety solutions.

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Works with your workflow

A 3M Food Safety product for every step of processing your frozen and fresh seafood products.

  • Infographic of frozen and fresh seafood products processing
 
 
 
 
 
 
 
 
 
 
Raw material preparation

When handling raw seafood, ensure that there are no hazardous bacterias and toxins present in your product and your environment.

De-shelling/Cutting

Testing the equipment is important to ensure little or no contamination.

Freezing

Test for evalution of quality indicator bacterias to ensure safety and shelf life of your product. Bacterial counts could suggest adequacy of refrigeration and enviromental conditions.

Packaging

Test the packaging material to ensure little or no contamination.

Storage

To meet guidelines, test the equipment and the product for adequate storage conditions.

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3M Food Safety solutions for seafood processing

Environmental monitoring in seafood processing facilities

  • Dr. Martin Wiedmann for environmental monitoring webinar

    A robust environmental monitoring program is crucial considering the dangers inherent in the seafood processing industry. Join Dr. Martin Wiedmann of Cornell University for this 5-part environmental monitoring webinar series from 3M Food Safety on 3M℠ Health Care Academy.

    Sign up for the environmental monitoring courses

Spotlight on microorganisms common in seafood processing facilities

Mitigate the risk of recalls and secure your food processing production line from bacteria and viruses. Learn more about the microorganisms common to the seafood industry such as Salmonella, Coliforms, Vibrio parahaemoluticus, Vibrio cholerae, and E.coli, and the methods of detection.

  • Salmonella
    Salmonella
  • Coliforms
    Coliforms
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Reach out to us to learn more about what 3M Food Safety Solutions can do for you.

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